Brine + spice

Last week’s market surplus left us with a bunch of green beans, carrots, and celery. The Food Transformers tackled them all with spices and brine to create a slew of pickles. Below are a few photo highlights from the workshop.

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MARK YOUR CALENDARS: next week the Food Transformers will move from Tuesday to Monday. Same time, same place – come join us on Monday, August 20 from 5:30-7:30pm at the Dawson Community Centre.

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About Un plant de tomate à la fois

J'ai la ferme conviction que quantifier les retombées de l'agriculture urbaine est important, de mesurer son impact afin de la valoriser... Un plant de tomate à la fois est un projet en agriculture urbaine, sécurité alimentaire et éducation dans l'arrondissement de Verdun.
This entry was posted in Dawson Community Center, Food Transformers, Projects // Projets. Bookmark the permalink.

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